OUR MENU
Seasonally fresh local ingredients, prepared with technique that enhances taste.
Seasonally fresh local ingredients, prepared with technique that enhances taste.
Del Maguey Vida Mezcal | pineapple | lime | honey | cayenne
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Johnny Walker Black Scotch | sesame oil | lemon | ginger simple syrup
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Tito's Vodka | lemongrass | lemon | salt | elderflower | ginger
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Smith & Cross Rum | Aquavit | blood orange | pineapple | lime | cardamon dust
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Tanqueray London Dry Gin | Sake | grapefruit | agave | lemon
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Plymouth Gin | Luxardo Maraschino | Calvados | blood orange | lime | egg white
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Fever-Tree Ginger Ale | Lyre's Italian Orange | Blood Orange Cordial | lime
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Elijah Craig Bourbon | raw sugar | bitters | orange twist
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Bulleit 95 Rye | Cardamaro | Cynar | bitters
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Absolut Pears | Cocchi Americano | thyme/peppercorn infused honey | lemon
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Beefeater London Dry Gin | Creme De Violette | Luxardo Maraschino | lemon
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braised leeks | pecorino | cream cheese | sourdough bread
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tostada | tartare | salsa verde | cilantro | chicharron
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spring pea | asparagus | bacon | 7-minute egg | hollandaise
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spring onion | potato | chickpea flour | coriander | mint | yogurt
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duck leg & thigh | spring vegetable | nam chim chaeo | cashew
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serrano ham | strawberry | stracciatella | arugula | almonds | basil
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HillTop greens | maple vinaigrette | apple | fennel | walnut | pecorino | beet
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tahini | 7-minute egg | seed crunch | sheep cheese | radish | compressed cherry tomato | herbs
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chickpea | chili oil
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pizza | soppressata salumi | Calabrian chili honey | diablo sauce | mozzarella | basil
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pizza | clam white sauce | chopped clams | garlic confit | mozzarella | spinach | lemon
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pizza | asparagus | crimini | white truffle oil | parmesan reggiano | arugula | pine nuts
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braised lamb | ricotta gnocchi | amatriciana | bacon | parmesan reggiano | herbs
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Wagyu eye round | gochujang noodles | broccolini | soy egg | cremini | umami sauce
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4pc | green onion | red rock cheddar | cornbread | spicy honey
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Anson Mills grits | smoked butter | tomato | chili oil
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a l'orange | celery root | fennel | farro
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mojo glaze | eggplant | plantain | red pepper coulis | smoked macadamia
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chickpea | yellow curry | cabbage | cilantro | house vinegar | herbs
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20oz | Iowa Premium | potatoes | carrots | red wine gastrique
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Looking to buy someone a dining experience at Brazen? Give us a call at 563-587-8899 or, purchase your gift card or eCard online by clicking the button below.
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