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Seasonally fresh local ingredients, prepared with technique that enhances taste.
Seasonally fresh local ingredients, prepared with technique that enhances taste.
Bulleit Bourbon, raw sugar, bitters, orange twist
Pimm’s No. 1, Fernet Branca, ginger ale, lemon, sugar, cucumber, mint
Jalapeno infused Milagro Tequila, lime, agave, house curacao
Appleton Estate Rum, Leblon Cachaca Rum, House Falernum, lime, pineapple
Beefeater London Dry Gin, Creme De Viollette, luxardo maraschino, lemon
Cazadores Reposado Tequila, cucumber, lemon, cinnamon
Bombay Sapphire Gin, elderflower, dry vermouth, lime
Ketel One Vodka, cucumber, elderflower, lemon, sugar, soda
Hendrick’s Gin, Fever Tree Tonic, grapefruit, rosemary, lime
Makers Mark Bourbon, lemon, sugar, egg white, blueberry/pine amaro
Beefeater Gin, Lillet Blanc, Cointreau, Absinthe, lemon
Jameson Irish Whiskey, Fernet Branca, lime, sugar, mint
Beefeater Dry London Gin, elderflower, egg white, basil, lemon, sugar
Meyers Dark Rum, Appleton Estate Rum, House Orgeat, lime, pineapple
Vida Mezcal, mango habanero shrub, lime, agave
house made seasonal pop tart with icing
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house made cinnamon roll with vanilla frosting
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open tart filled with goat cheese, spinach, caramelized onion, served with tomato jam
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house made brioche, Big Timber Maple, whipped honey butter
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buttermilk pancakes, bourbon caramel, bananas
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The Milkhouse english muffin, soft egg, mustard hollandaise, spinach, Brazen salad
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house made biscuits, pork gravy
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eggs, mushroom, kale, goat cheese, pico de gallo, caramelized onion, served with breakfast potatoes
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Brazen garden greens, pickled beets, apple, shaved fennel, maple vinaigrette
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arborio rice, toasted almonds, almond milk, fresh fruit, lemon
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brioche bun, beef patty stuffed with cheese, pickles, lettuce, and tomato, served with breakfast potatoes
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The Milkhouse white bread, muenster cheese, caramelized onion, apple, arugula, served with breakfast potatoes
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house made yogurt, local honey, granola, blueberries
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house biscuits served with tomato jam, butter
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house cured bacon with spicy streusel topping
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hand-cut potatoes, fried & seasoned
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half grapefruit brûléed with sugar
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- 50¢ -
vodka, house Bloody Mary mix, egg, bacon, blue cheese stuffed olives, pilsner
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Bombay Sapphire, lemon, sugar, prosecco
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fresh squeezed orange juice, prosecco
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Buffalo Trace, sugar, lemon, black tea, mint
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duck confit, yellow corn tortillas, tomato ceviche, cilantro
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leeks, spinach, garlic, pecorino, cream cheese, bread
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celery root, rutabaga, spinach, shallot, lemon, walnuts
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fermented apple, micro greens, radish
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yogurt, cucumber, mint verde, naan
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red rock cheddar, arugula, mustard seeds, bacon jus
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dunbarton bleu cheese dressing, cherry tomato, house bacon, toasted bread
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local greens, maple vinaigrette, beets, apple, fennel, walnuts, pecorino
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brussels, fish sauce brittle, carrot, cucumber, radicchio, peanut, cilantro
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local squash, herb oil, micro greens
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olive oil, garlic confit, leeks, pear, celery root, mushroom, basil
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tomato sauce, house sausage, mushroom, caramelized onion, mozzarella
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mustard cream sauce, pulled pork, brussels, sweet potato, red rock cheddar, apple gastrique
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Korean bbq sauce, braised short rib, onion, cilantro, marinated cabbage, carrot, green onion
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cavatelli, braised oxtail, mushroom, kale, pecorino, breadcrumb
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chicken, mushroom, greens, soy 7 min egg, radish, chili oil
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rutabaga, mushroom demi, parsnip, herb gremolata
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8oz, Iowa premium beef, brioche bun, house pickles, lettuce, tomato, potato wedges
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4pc, nutritional yeast, charred green onion cornbread
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sunflower risotto, squash, kale, mushroom
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coffee-soy braise, napa cabbage, sweet potato, brussels
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buttermilk braised, red rock cheddar grits, radicchio
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20oz, Iowa premium beef, potato mash, roasted carrots, red wine gastrique
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“creamed” brussels, polenta, wild mushroom
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Looking to buy someone a dining experience at Brazen? Give us a call at 563-587-8899 or, purchase online by clicking the button below.
PURCHASE GIFT