OUR MENU
Seasonally fresh local ingredients, prepared with technique that enhances taste.
Seasonally fresh local ingredients, prepared with technique that enhances taste.
Bulleit Bourbon, raw sugar, bitters, orange twist
Beefeater London Dry Gin, Green Chartreuse, Luxardo Maraschino, lime
Jalapeno infused Milagro Tequila, lime, agave, house curacao
Bulleit 95 Rye, Cardamaro, Cynar, bitters
Beefeater London Dry Gin, Creme De Viollette, luxardo maraschino, lemon
Cazadores Reposado Tequila, cucumber, lemon, cinnamon
Bombay Sapphire Gin, elderflower, dry vermouth, lime
Ketel One Vodka, cucumber, elderflower, lemon, sugar, soda
Bacardi Silver Rum, honey, lime, Prosecco
Appleton Estate Rum, Czipar’s Cider, walnut bitters, cinnamon, lime
Vida Mezcal, Aperol, Yellow Chartreuse, lime
Maker’s Mark Bourbon, blueberry/pine amaro, lemon, sugar, egg white
duck confit, yellow corn tortillas, tomato ceviche, cilantro
- 10 -
leeks, spinach, garlic, pecorino, cream cheese, bread
- 14 -
brown butter aioli, micro greens
- 14 -
apple, leek, onion, gruyère, prosciutto
- 15 -
smoked squash, kale, bacon, pickled shallot
- 15 -
dunbarton bleu cheese dressing, cherry tomato, house bacon, toasted bread
- 9 -
local greens, maple vinaigrette, beets, apple, fennel, walnuts, pecorino
- 9 -
apple, farro, walnut, mushroom, pickled onion, arugula
- 10 -
local delicata squash, maple, herb oil, micro greens
- 8 -
tomato sauce, house sausage, mushroom, caramelized onion, mozzarella
- 17 -
kale, bacon, garlic, caramelized onion, pickled squash, honey, mozzarella
- 18 -
green onion, mushroom, onion, carrot, brussel sprout, ginger, cilantro
- 18 -
miso broth, mushroom, tofu, carrot, kale, green onion
- 19 -
8oz, Iowa premium beef, brioche bun, house pickles, lettuce, tomato, potato wedges
- 15 -
4pc, nutritional yeast, goat cheese & caramelized onion corn muffin
- 18 -
smoked onion, barley risotto, squash, mushroom, onion vinaigrette, herb oil
- 27 -
semi boneless, 1/2 roasted chicken, white bean cassoulet, pork, parsley, allspice
- 26 -
apple cider braise, kale, bacon, apple, polenta
- 28 -
20oz, Iowa premium beef, potato mash, roasted carrots, red wine gastrique
- 42 -
Looking to buy someone a dining experience at Brazen? Give us a call at 563-587-8899 or, purchase your gift card or eCard online by clicking the button below.
PURCHASE GIFT